Menu of Chang Siam Thai Restaurant

4 pcs./ Thai style dumpling filled with chicken and vegetables and served with sweet chilli sauce.

4 pcs./ Thai crispy vegetarian spring roll served with sweet chilli sauce

4 pcs./ Vegetarian deep-fried pastry filled with potato, sweetcorn, peas and served with a sweet chilli sauce

3 skewers of grilled, marinated chicken with homemade peanut sauce.

4 pcs./ Marinated prawns with garlic and herbs and wrapped with pastry

Lettuce, carrot, cucumber, mint and prawn rice vermicelli, wrapped in rice paper and served with sweet chilli sauce

4 pcs./ Steamed dim sim filled with prawn, pork and mushrooms and served with soy sauce.

Spring roll, karee puff, goong hom pah, money bag and satay gai, served with sweet chilli sauce

Marinated chicken wings with our special mild sauce

Marinated chicken wings tossed with homemade sauce, garlic and fresh chilli. (Hot)

Deep-fried squid seasoned with salt & pepper and served with sweet chilli sauce.

12 Yummy King Prawns in a spicy sauce

Slow-cooked beef chunk in mild massaman curry (Mild) please note this curry is BEEF ONLY

The famous spicy green chilli curry with coconut milk, egg plant, bamboo shoot, capsicum and fresh basil. (Hotter)

This is a truly traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoot, eggplant, capsicum and basil. (Hot)

Aromatic yellow curry cooked with coconut milk, carrot and sweet potato with fried onion topping. (Mild)

Mild thick curry with choice of your meat and finely chopped lime leaves.

Mild chilli jam sauce based stir-fry, topped with roasted Cashews.

Cooked with garlic, fresh chilli & basil sauce and your choice of meat. (Hotter)

A savoury stir-fry with our very own authentic garlic and oyster sauce

One of Thailand's most popular and commonly found dishes with fresh garlic and ground black pepper

A very tasty and characteristic stir-fry with its fresh young ginger & a homemade sauce

Simple stir-fried dish, but really good with our satay sauce

Contrasting Sweet & Sour flavours using traditional Thai methods

Deep-Fried crispy chicken with our special Sweet Chang Siam sauce & roasted cashew nuts

Famous Thai fried noodles with thin rice noodles and seasoned with sweet tamarind sauce and crushed peanuts

Stir-fried flat rice noodles with egg, broccoli, carrot and dark sweet soy sauce

Stir-fried flat noodles with egg, onion, capsicum, mushroom and broccoli. (Hot)

Stir-fried hokkien noodles with egg and vegetables seasoned with oyster sauce.

Light curry noodle soup with onion, carrot, broccoli and fried onion

Thai fried rice with egg, vegetables and seasoned with homemade sauce

Spicy Fried rice with fresh basil and chilli. (Hot)

Grilled tender beef, tossed with red onion, cucumber, tomato, red onion, mint, chilli powder and lemon dressing. (Hot)

The North–Eastern Thai salad style. Minced chicken tossed with fresh Thai herbs, red onion, mint, lemon juice, a dash of fish sauce and a pinch of chilli powder. (Hot)

Thai salad with king prawns, cucumber, tomato, red onion and mint tossed with chilli jam dressing and topped with cashew nuts. (Medium)

Parade of seafood. Combination of king prawns, fish, squid and mussels tossed with lemon dressing. Fresh chilli, red onion, cucumber, tomato and min. (Hot)

Mild yellow curry with golden crispy chicken, sweet potato, carrot, onion and served with jasmine rice (Mild)

Stir-fried mixed vegetables, chicken and Macadamia nuts with chilli jam sauce. (Mild)

Deep-fried chicken with steamed vegetables, pineapple, lychee, and our special sweet sauce.

Stir-fried sliced roasted duck with mild chilli jam sauce on a bed of steamed vegetable and topped with cashew nuts.

Gilled salmon and king prawns on a bed of steamed vegetables in a medium panang curry sauce.

(Chang Mai Beef) slow-cooked beef in massaman sauce, curry powder, onion and served with crispy won-ton noodles

Stir-Fried King Prawns, pineapple, capsicum, onion, vegetables & a sweet honey sauce.

A famous Thai soup dish flavoured with lemon juice, fresh chilli, Thai herbs, tomato and mushroom.

Sweet & sour coconut milk soup with galangal, mushroom, tomato juice, lemon juice

Famous Thai fried noodles with thin rice noodles, egg, crushed peanuts and seasoned with sweet tamarind sauce

Thai fried rice with egg, vegetables and seasoned with homemade sauce

Stir-fried hokkien noodles with egg and vegetables seasoned with oyster sauce.

The famous spicy green chilli curry with coconut milk, egg plant, bamboo shoot, capsicum and fresh basil. (Hotter)

Aromatic yellow curry cooked with coconut milk, carrot and sweet potato with fried onion topping. (Mild)

This is a truly traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoot, eggplant, capsicum and basil. (Hot)